Chukha Travel Guide

Chukha is a district in southwestern Bhutan, located between the capital city of Thimphu and the border with India. Here’s a brief travel guide to help you plan your trip to Chukha.


Overall, Chukha is a great destination for travelers who want to explore Bhutan’s natural beauty and cultural heritage. With its stunning landscapes, historic landmarks, and friendly locals, it is sure to be an unforgettable experience.

Things to See and Do

  • Visit the Chukha Hydropower Project, which is one of the largest hydropower projects in Bhutan and provides electricity to both Bhutan and India.
  • Explore the Chukha Dzong, a 17th-century fortress that served as an administrative center and military stronghold.
  • Visit Phuentsholing town, which is located on the border with India and is a bustling commercial hub.

Best time to Visit

The best time to visit Chukha is from March to May and from September to November, when the weather is mild and the skies are clear. The monsoon season, which lasts from June to August, can bring heavy rain and make hiking and outdoor activities difficult.

Getting there

The nearest airport to Chukha is the Paro International Airport, which is located about 100 km away. From Paro, you can take a taxi or hire a car to travel to Chukha. Alternatively, you can take a bus or taxi from Thimphu, which is located about 60 km away.


Chukha has a few hotels and guesthouses, but the options are limited compared to larger cities in Bhutan. Popular options include the Tashi Namgay Resort and the Druk Punjabhi Guest House.


Bhutanese cuisine is known for its spicy flavors and use of local ingredients such as chili peppers, cheese, and mushrooms. Popular dishes in Chukha include Ema Datshi (chili and cheese stew), Jasha Maroo (spicy chicken), and Phaksha Paa (pork with chili peppers). Many restaurants and cafes in Chukha also serve Indian and Chinese cuisine.

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